Learn Cooking Verbs in English

Let’s learn useful cooking verbs in English.

Contents

Useful Cooking Verbs in English

Break – She breaks 2 eggs into a bow.
Melt – Melt the chocolate and allow it to cool slightly.
Spread – He spread some strawberry jam on his toast.
Layer – This cake has a layer of fruit in the middle.
Roll out – She rolls out the pastry on a flat surface.
Fry – The ground was hot enough to fry an egg on.
Peel – As you peel away the onion skin,you will find another skin underneath.
Mix – After you have beaten the eggs, mix in the flour gradually.
Whip – I can easily whip up an omelette.
Saute – We should saute the onions for five minutes.v
Taste – My mom tastes the soup for the lunch.
Cut – She cut the meat into small pieces.
Chop – chop the carrots up into small pieces.
Slice – It’s best to slice into a rich cake from the middle.
Grate – How about grating carrots for the salad tonight?
Boil – You’re pathetic! Can’t you even boil an egg?
Steam – You should steam the carrots until they are just beginning to be tender.
Pinch – I pinch little salt into the soup.
Pour – When you’ve ground the coffee, use a funnel to pour it into the jar.
Add – I’d like to add some pepper to the bean curd.
Barbecue – If the weather is fine, we’ll barbecue in the ranch.
Roast – Are you going to roast the chicken?
Bake – Nowadays, I bake my own bread rather than buy it.
Stir – I need a teaspoon to stir my tea.
Weigh – Please weigh out 10 pounds of potatoes.

Verbs for Cooking Vocabulary- Image

Source: https://7esl.com/cooking-verbs/